How to Make Forgotten Chicken Recipe in Just 5 Simple Steps

Looking for a no-fuss, flavor-packed meal that practically cooks itself? The Forgotten Chicken Recipe is a true lifesaver—a one-pan dish where tender chicken, creamy rice, and savory seasonings come together effortlessly. Perfect for busy weeknights, this recipe requires minimal prep but delivers maximum comfort.

In this guide, we’ll cover everything you need to know, from ingredient selection to step-by-step cooking instructions and even custom variations. Whether you’re a beginner or an experienced home cook, this recipe is easy to master and guaranteed to impress!

Introduction to Forgotten Chicken Recipe

The Origins of the Forgotten Chicken Recipe

So, why is it called Forgotten Chicken? The answer is simple—it’s a set-it-and-forget-it meal. Once you pop it in the oven, there’s no stirring, flipping, or checking required. After 90 minutes, dinner is served!

This recipe has been a staple in home kitchens for decades, particularly in Southern and Midwestern households. It likely became popular through church cookbooks and family recipe swaps, thanks to its simple ingredients and foolproof cooking method.

The best part? No fancy techniques or equipment needed—just a baking dish, a handful of ingredients, and an oven.

Why Home Cooks Love This Recipe

The Forgotten Chicken Recipe remains a family favorite because it’s:

Effortless: Minimal prep—just mix, layer, and bake.
Budget-friendly: Uses inexpensive, pantry-friendly ingredients.
Versatile: Can be easily modified with different flavors or ingredients.
Deeply satisfying: Creamy, savory, and loaded with comfort-food goodness.

If you need a reliable, hearty meal that practically cooks itself, this recipe belongs in your rotation!

Ingredients You Need for the Forgotten Chicken Recipe

Key Ingredients and Their Roles

The Forgotten Chicken Recipe comes together with just a few pantry staples, making it an easy, no-fuss dish. Here’s what you’ll need and why each ingredient matters:

  • Chicken Breasts: The star of the dish, they become juicy and flavorful as they absorb the creamy sauce.
  • Long-Grain White Rice: This type of rice cooks evenly and soaks up the broth, creating a soft, creamy texture.
  • Cream of Chicken Soup: Adds richness and depth, making the dish extra comforting.
  • Cream of Mushroom Soup: Brings an earthy, umami flavor that enhances the overall taste.
  • Chicken Broth: Ensures the rice stays moist while infusing extra savory goodness.
  • Onion Soup Mix: A simple seasoning blend that ties all the flavors together.

Customizing the Recipe to Fit Your Needs

This dish is incredibly adaptable. If you want to tweak it based on dietary preferences or personal taste, here are some options:

  • For a healthier version: Use low-sodium soups and broth.
  • For extra veggies: Add chopped carrots, peas, or broccoli.
  • For a richer flavor: Replace part of the broth with heavy cream.
  • For a spicy kick: Mix in a dash of cayenne pepper or smoked paprika.

These small changes let you enjoy the Forgotten Chicken Recipe in different ways while keeping its creamy, savory essence intact.

Step-by-Step Cooking Process

Step 1: Prep the Baking Dish

Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish to prevent sticking. Spread uncooked long-grain white rice evenly across the bottom of the dish. This will allow the rice to absorb all the flavors as it cooks.

Step 2: Mix the Creamy Sauce

In a mixing bowl, whisk together:
✔ 1 can (10.5 oz) cream of chicken soup
✔ 1 can (10.5 oz) cream of mushroom soup
✔ 1 ½ cups chicken broth

This mixture creates a smooth, flavorful sauce that keeps the chicken moist and gives the rice its signature creamy texture.

Step 3: Layer the Chicken & Add Seasonings

Place boneless, skinless chicken breasts directly over the rice. Season them with salt and black pepper for a simple but effective flavor boost. Pour half of the soup mixture evenly over the chicken to help it stay juicy during baking.

Step 4: Cover & Bake

Pour the remaining soup mixture over the rice, ensuring even coverage. Sprinkle 1 packet of onion soup mix over the top for an extra punch of flavor. Cover the dish tightly with foil—this is crucial to trap steam and ensure the rice cooks through properly. Bake for 1 hour and 30 minutes.

Step 5: Optional Browning

For a golden, slightly crispy top, remove the foil during the last 15 minutes of baking. This step adds texture and enhances the visual appeal of the dish.

Once done, let the dish rest for 5 minutes before serving. This allows the flavors to settle and makes the rice even creamier.

Tips for Perfecting the Forgotten Chicken Recipe

Avoiding Dry Chicken & Mushy Rice

To ensure the Forgotten Chicken Recipe turns out perfectly every time, follow these key tips:

  • Cover the dish tightly with foil to trap moisture. This prevents the chicken from drying out and allows the rice to absorb the liquid evenly.
  • Use long-grain white rice. Instant rice will overcook, while short-grain rice may become too sticky.
  • Check the internal temperature of the chicken at the 1-hour mark if your oven runs hot. It should reach 165°F (74°C) for safe consumption.
  • Let the dish rest for 5 minutes after baking. This allows the sauce to thicken and the flavors to settle.

How to Store & Reheat the Dish

Leftovers store well and make a great meal the next day. Here’s how to keep the dish fresh:

  • Refrigeration: Store in an airtight container for up to 3 days.
  • Freezing: Freeze in a freezer-safe dish for up to 3 months. Thaw overnight before reheating.
  • Reheating: Bake at 350°F for 20 minutes to restore texture. If microwaving, add a splash of broth to prevent drying out.

These tips will help you achieve the perfect balance of tender chicken, creamy rice, and bold flavor every time you make this dish.

Nutritional Information and Side Dish Pairings

Calories & Nutritional Breakdown

The Forgotten Chicken Recipe is a hearty and satisfying meal, offering a balanced mix of protein, carbohydrates, and fats. Here’s a general breakdown per serving:

  • Calories: ~450 kcal
  • Protein: ~35g (from chicken breasts)
  • Carbohydrates: ~42g (from rice and soups)
  • Fats: ~15g (from cream-based soups)
  • Sodium: Varies depending on the type of soup and broth used

For a lighter version, use low-sodium soups and broth or swap in Greek yogurt for part of the creamy mixture.

Perfect Side Dishes

While this dish is filling on its own, pairing it with a simple side makes for an even better meal. Here are a few great options:

  • Steamed Green Beans: Adds a fresh contrast to the rich, creamy texture.
  • Roasted Carrots: Their natural sweetness pairs well with the savory flavors.
  • Crisp Side Salad: A mix of lettuce, cucumbers, and tomatoes with a light vinaigrette helps balance the dish.
  • Garlic Bread or Dinner Rolls: Perfect for soaking up the creamy sauce.

These side dishes enhance the meal without overpowering the savory, comforting flavors of the Forgotten Chicken Recipe.

Common Mistakes and How to Avoid Them

Overcooking the Rice or Chicken

One of the biggest challenges with the Forgotten Chicken Recipe is ensuring that both the chicken and rice are perfectly cooked. Avoid these common mistakes:

  • Too much liquid? The rice will turn mushy. Stick to the exact broth-to-rice ratio for the right consistency.
  • Too little liquid? The rice may stay undercooked. If it’s still firm after baking, add a splash of warm broth, cover, and bake for an additional 10–15 minutes.
  • Overbaked chicken? Check for doneness at 1 hour if using thin chicken breasts. Remove them early if they reach 165°F (74°C) and let the rice finish cooking.

Skipping Crucial Steps Like Foil Covering

Covering the dish with foil is non-negotiable for the best results. If you bake it uncovered for the full 90 minutes, the liquid will evaporate too quickly, leaving you with dry chicken and crunchy rice.

To fix dry chicken, stir in a little extra broth and let the dish rest, allowing the moisture to redistribute.

Not Seasoning Enough

The onion soup mix adds a lot of flavor, but if you prefer a bolder taste, try these enhancements:

  • Add a teaspoon of garlic powder or smoked paprika for depth.
  • Stir in a splash of Worcestershire sauce for extra umami.
  • Top with shredded cheese before the last 15 minutes of baking for a creamy, cheesy finish.

By avoiding these mistakes, you’ll achieve a perfectly moist, flavorful, and creamy Forgotten Chicken Recipe every time.

Creative Variations to Try

Adding Vegetables for Extra Flavor

Enhancing the Forgotten Chicken Recipe with vegetables not only adds color but also boosts its nutritional value. Here are some easy ways to incorporate them:

  • Broccoli or Cauliflower: Chop into bite-sized pieces and mix with the rice before baking.
  • Carrots or Peas: Add a touch of sweetness and extra texture to the dish.
  • Spinach or Kale: Stir into the rice during the last 15 minutes of baking for a nutritious boost.

Spicing Things Up with Heat

If you enjoy a bit of heat, try these simple adjustments:

  • Red Pepper Flakes: Sprinkle a pinch into the soup mixture before baking.
  • Cajun or Creole Seasoning: Adds a bold, slightly smoky flavor.
  • Hot Sauce: A few dashes mixed into the broth can create a subtle kick.

Gluten-Free and Dairy-Free Alternatives

Need a version that fits specific dietary needs? Try these substitutions:

  • Gluten-Free: Use gluten-free condensed soups and a homemade onion soup mix.
  • Dairy-Free: Replace cream soups with a mixture of coconut milk and cornstarch for a creamy alternative.
  • Low-Carb Option: Swap the rice for cauliflower rice, but reduce the broth by half since cauliflower releases more moisture.

These variations allow you to customize the dish while keeping its comforting, rich flavors intact.

FAQs on Forgotten Chicken Recipe

What are the names of the 50 Shades of Chicken recipes?

Fifty Shades of Chicken is a parody cookbook inspired by Fifty Shades of Grey, featuring naughty yet delicious chicken recipes. Some of the most popular names include:
Dripping Thighs (Honey and soy-glazed chicken thighs)
Mustard-Spanked Chicken (Whole roasted chicken with mustard sauce)
Plain Vanilla Chicken (Classic roast chicken with a simple seasoning)
Bound Wings (Spicy glazed chicken wings)
Steamy White Breasts (Poached chicken with a creamy sauce)

How do you make chicken like Gordon Ramsay?

Gordon Ramsay’s chicken recipes often focus on high heat, fresh herbs, and bold seasoning. Here’s how you can cook chicken like him:
Season generously with salt, pepper, and herbs like rosemary or thyme.
Sear on high heat to create a golden-brown crust. Use olive oil and butter for extra flavor.
Baste with butter and garlic while cooking to keep the meat moist.
Let the chicken rest for at least 5 minutes before slicing to retain its juices.

How do you make plain chicken taste good?

Plain chicken doesn’t have to be boring. Here are some easy ways to boost its flavor:
Marinate it in citrus juice, yogurt, or buttermilk for at least 30 minutes.
Use a spice rub with garlic powder, smoked paprika, or Italian seasoning.
Cook it with broth instead of just water for added depth.
Top with sauces like garlic butter, pesto, or honey mustard.

What is the secret to juicy chicken?

The key to juicy chicken lies in temperature control and moisture retention:
Brine before cooking using saltwater or buttermilk to keep the meat tender.
Avoid overcooking—use a meat thermometer to check for 165°F (74°C).
Let it rest for a few minutes after cooking to redistribute juices.
Use bone-in, skin-on cuts for extra moisture and flavor.

Which is the best chicken recipe?

The “best” chicken recipe depends on your taste! Some of the most loved chicken dishes worldwide include:
Chicken Parmesan – Crispy, cheesy, and saucy.
Butter Chicken – A creamy Indian dish packed with spices.
Roast Chicken – A classic, simple meal that never disappoints.
Chicken Alfredo – Rich, creamy, and perfect over pasta.
Forgotten Chicken Recipe – A one-pan, creamy comfort meal with minimal effort.

What is Chicken Majestic made of?

Chicken Majestic is a spicy and flavorful Indian dish, especially popular in Hyderabad. It includes:
Boneless chicken strips, marinated in yogurt, turmeric, and chili powder.
Ginger-garlic paste, for an aromatic kick.
Green chilies and curry leaves, which add heat and fragrance.
A thick, spicy coating, made with garam masala and lemon juice.

How do restaurants make chicken taste good?

Restaurants use several techniques to create extra flavorful chicken:
Brining – Soaking the chicken in saltwater enhances moisture and tenderness.
Marinating for hours – They use flavorful marinades with acid (lemon juice, vinegar) to break down proteins.
High-heat searing – Creates a crispy, flavorful crust.
Basting with butter – Keeps the chicken moist while adding rich flavor.

What is in Marry Me Chicken?

Marry Me Chicken is a creamy, garlicky, and slightly spicy dish known for its rich flavor. The key ingredients include:
Boneless chicken breasts – Pan-seared for a golden crust.
Garlic and sun-dried tomatoes – Give the sauce a deep, sweet flavor.
Heavy cream and Parmesan cheese – Create a velvety, cheesy sauce.
Red pepper flakes – Add just the right amount of heat.
Fresh basil – Balances out the richness with a touch of freshness.
This dish is so delicious, it’s said to be “proposal-worthy.”

Final Thoughts

Encouraging Experimentation with the Recipe

The Forgotten Chicken Recipe is a true comfort food classic, blending tender chicken, creamy rice, and bold flavors in one easy dish. It’s perfect for busy weeknights, family dinners, or whenever you need a low-effort, high-reward meal.

One of the best things about this dish is its versatility. You can experiment by:

Using low-carb alternatives like cauliflower rice.

Adding vegetables for extra nutrients.

Trying different soups and seasonings to customize flavors.

Making a spicy version with red pepper flakes or Cajun seasoning.

Print

The Ultimate Forgotten Chicken Recipe Guide

This Forgotten Chicken Recipe is a simple, one-pan meal that requires minimal effort yet delivers maximum flavor. Juicy chicken breasts bake in a creamy, savory sauce with perfectly tender rice. It’s the ultimate comfort food for busy weeknights or family dinners!

  • Author: Sarra
  • Prep Time: 10 minutes
  • Cook Time: 1 hour 30 minutes
  • Total Time: 1 hour 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup uncooked long-grain white rice
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 ½ cups chicken broth
  • 1 packet onion soup mix
  • Salt and pepper, to taste
  • Fresh parsley (optional, for garnish)

Instructions

1️⃣ Preheat & Prepare
Preheat the oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish and spread uncooked rice evenly across the bottom.

2️⃣ Mix the Sauce
In a medium bowl, whisk together cream of chicken soup, cream of mushroom soup, and chicken broth until smooth.

3️⃣ Layer the Ingredients
Place chicken breasts over the rice. Season with salt and pepper. Pour half of the soup mixture over the chicken.

4️⃣ Bake Covered
Pour the remaining soup mixture evenly over the rice. Sprinkle onion soup mix on top. Cover tightly with foil and bake for 1 hour and 30 minutes.

5️⃣ Optional Browning & Serving
For a golden, crispy top, remove the foil in the last 15 minutes of baking. Let the dish rest for 5 minutes, then garnish with fresh parsley before serving.

Notes

  • For extra veggies, add chopped carrots, peas, or broccoli before baking.
  • For a richer flavor, substitute ½ cup heavy cream for part of the broth.
  • For a low-sodium version, use reduced-sodium soups and broth.
  • If using brown rice, increase broth to 2 cups and bake for an additional 15-20 minutes.

Nutrition

  • Serving Size: Per Serving
  • Calories: ~450 kcal
  • Sugar: 3g
  • Sodium: ~1050mg (varies by soup brand)
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 90mg

Keywords: forgotten chicken recipe, easy chicken casserole, creamy chicken and rice, one-pan chicken meal, baked chicken recipe, comfort food

Did you create this homemade recipe?

Snap a pic and tag us — we’d love to see your creation!

Leave a Comment

Recipe rating

Exit mobile version